Category Archives: Achensee

“Tiroler Gröstl” nach Art des Hauses mit Spiegelei und Krautsalat

Hotel Bergland Café. A-6213 Pertisau am Achensee · Pertisau 7a

Tiroler Gröstl is akin to the Austrian version of ‘breakfast anytime of the day’ – it has the fundamental ingredients of meat, egg and potatoes necessary for a complete, hearty breakfast and it’s served in most Austrian restaurants in the region. The typical Austrian breakfast isn’t as heavy as the American equivalent. But what’s amusing is that the elements found in the farmer friendly Tiroler Gröstl, usually eaten during lunch or dinner, is commonly part of an American breakfast. This is perfect for breakfast lovers such as myself! Continue reading

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